RURAL GUESTHOUSE

 in SOUTH OF GREECE

vacancesgrece.com

Kalimera stin Ellada !

Tasty and happy times around Daniela’s guest-table

  Guest-table served by Daniela to 2 to 8 people every evening.


Cooking is her passion. Daniela proposes to you her delicious table d’hôte every evening on one of our own terraces (100 meter from your guesthouse, path with lights at 8:00pm) with an unforgettable view to the lagoon and its islands under thousand stars and the great milky way: absolutely no clouds in the summer and no pollution all the year round allow to make the milky way clearly visible every night + numerous shooting stars in August.
She only cooks fresh products from our olive grove, from our neighbours or from the village. Daniela spends all the day to select, peel, clean, prepare, cook, boil, grill, assembly and decorate the three-dish meal we will serve to you and eat with you every evening at 8pm.

Optional aperitif in the swimming-pool  
---  Guest table for 2 to 8 people  ---  Major Greek Laconian, Transylvanian and French recipes  ---  Homemade first course+ main dish+ dessert = € 20 /person  ---  Price list for wines and special occasions  ---  Fish of the day, seafood or kid-goat haunch on special request  ---  Our table d’hôte is not compulsory (each apartment has got its full-equipped kitchen of its own)  ---  We also serve (optional) breakfast in your room until 12 a.m. every day, with fresh orange juice, ham, bacon, eggs, cheese, tea or coffee.

                               

Daniela famous home-made moussakas!                            Guest-table inside our own house in case of windy weather or low season.